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4.02.10 -Triathlon Food

2010.04.02
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Borrowed a recipe from my friend April's food blog: http://gradgastronomy.blogspot.com/2010/03/baked-potato-eggs.html

This is yet another thing that will likely shock my mother when she sees it. Well, at least the Kelly that grew up in her house. Potato baked eggs. Nothing not to love, in fact is a perfect pre-race meal in my honest opinion. Carbs, protein, relatively little dairy and other junk, and its major tasty. I smashed them up and abandoned any thought of making these twice baked like the recipe suggests, and added some greek yogurt to the mashed goodness for some more creamy yumminess. Will be making these again.

Speaking of abandoning things, no more monthly resolutions. Surprise!
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Tagged: food potato eggs
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