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Bakerzin @ Bangsar Village, KL
2008.06.02
Established in 1998 by Daniel Tay, a man with a passion for pastry, Bakerzin is currently a well-known name in Singapore. This is the 1st outlet in Malaysia.
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Established in 1998 by Daniel Tay, a man with a passion for pastry, Bakerzin is currently a well-known name in Singapore. This is the 1st outlet in Malaysia.
1
the menu
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the menu
2
Ice Latte
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Ice Latte
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Fraisier - Almond sponge soaked in strawberry liquor, layered with pistachio butter cream and fresh whole strawberries.
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Fraisier - Almond sponge soaked in strawberry liquor, layered with pistachio butter cream and fresh whole strawberries.
4
New York Cheesecake - Cream cheese coated with a tangy strawberry glaze and dotted with seasonal berries.
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New York Cheesecake - Cream cheese coated with a tangy strawberry glaze and dotted with seasonal berries.
5
Lemon Tart
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Lemon Tart
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3
Comments
its a toss up between cheesecake and lemon tart for me. I'll just take both ;)
YUmmMMMm....if im visiting KL next few months...will surely go back to your blog and note down the place to visit...or print it out as my traveling map..heheh =)
