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The Kenny Rogers Roasters concept was first introduced in 1991 by one of the original developers of Kentucky Fried Chicken, and the entertainer Kenny Rogers.
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Both men were drawn to the idea of serving home-style family foods based on a menu, which is centered around wood- fire rotisserie chicken.
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Their unique proprietary marinade and spice formula, combined with wood-fire roasting in a specifically designed rotisserie, became the basis of a breakthrough taste in rotisserie chicken.
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Tangy Chicken Spaghetti
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coleslaw
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muffin
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iced caffe latte
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Fruit Jelly Delight
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Photos of Kenny line the wall
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