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Onion Soup and the Dessert

2012.05.13
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Ingredients:
Onion (lots of onion)
Olive oil
Garlic
Boullion
Spices
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...and white wine. I didn't have it at home because I only dring red wine so I had to open a souvenir from Portugal :)
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Slice onion and stir fry on olive oil for 30-40 minutes
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Onion must be dark, carmelized but not burned
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Add garlic and boullion with spices
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Serve with hot cheese tost.
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One of the easiest desserts ever created: jelly mixed with milk.
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I did it by French recipe but with some modifications.
5 Comments
slowpete that desert looks great
slowpete · 2012-05-15: 10:06
borogovoi WooW...fantastic !
I am coming ;o))
borogovoi · 2012-05-15: 10:13
MARETKA88 yummy
MARETKA88 · 2012-05-15: 11:12
Patricia132 That look so delicious!
Patricia132 · 2012-05-15: 21:37
molinek smacznie to wszystko wygląda :)))
molinek · 2012-05-16: 01:22
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Views: 607
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Tagged: soup onion dessert
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