France, Part Cent-Vingt-Neuf (One Hundred Twenty Nine)

Selma's dessert = the cutest dessert I have ever seen.

My dessert = creme brulee. There was espresso, pistachio, and a classic lemony buttery one. And this weird puffy pastry with a creamy sauce underneath and a raspberry on top! And a swirl of raspberry liquidy stuff. I'm really good at describing food.

Alice was a bit crabby during dinner--I'm not going to lie--but boy, was she happy when her chocolate dessert came out. :)

walking back to our cars to go back to the château!

Ah, this is a terrible picture and does no justice to the actual scenery.