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Day 495: gRAWnola
2011.05.11
Transitioning to a raw food diet. Our first attempt was with these super delicious raw granola bars. A mixture of our favorite different raw, organic nuts and seeds as well as fruits.
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You pulse them all together in a food processor until they are just broken up.
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We added in some freshly grated apple, lemon zest, celtic sea salt, orange oil, and vanilla bean.
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Top it off with blue agave nectar and stir until mixed.
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If you have a food dehydrator then use that. But since I do not I spread my mix on a sheet pan and popped it in a 100 degree oven for about an hour then let the rest air dry. We sliced into bars and have been enjoying it ever since! YUM
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