Yummy Apple Pie
Crust
2 cups sifted flour
2/3 cup butter
1/4 tsp salt
5-7 tablespoons cold water
cut butter into flour until crumbly add salt and water until dough forms. roll out into two 9inch rounds.(i discovered my butter had gone bad when i started cutting it in so i had to use store bought dough..very sad...)
Filling
5-6 apples peeled and sliced
3/4 Cup sugar
2 tablespoons flour
Cinnamon to taste( i like A LOT)
1/8 tsp nutmeg
1/4 tsp salt
mix all ingredients together gently and pour into 9 inch pie plate
cut the round intended for the top into strips and weave them across the top. or just cover top and slit holes for venting.brush crust with melted butter and sprinkle with cinnamon and sugar.
Bake at 425 degress F for 15 min then drop to 350degrees F for another 35 minutes or until golden and bubbly.
eat and enjoy!!!

Excellent post, Jenny! Thanks for the recipe! Looks delicious! Eiram · 2011-11-14: 14:48

Ahhhhhhhh it smells so goooooood and looks so delightfully delicious! You make an Apple Pie look like such a beautiful thing indeed! Please include motleycruedelight in your tag Jen. It will be a welcome addition. ArtBee · 2011-11-14: 14:49

oHHHHHHHHHHHHHHHHH! so beautifull looks! delicious! delicious! mniam mniam! gonia · 2011-11-14: 14:53

Yumm! Send some my way, please :P Thanks for posting the recipe. Kjayne · 2011-11-14: 14:53

lucky kitty!!!! hope she didn't burn her little whiskers :) really does look yummy and I need a bite!!!! please and thanks beth0110 · 2011-11-14: 15:01

Mouth watering ! Did you put the camera in the stove ? Now I have to convert Farenheit in Celsius ... Or be welcome in Jenny's home ... I come with a bottle of wine ... Miammm ... Meowww ... Arffffffffff breizh · 2011-11-14: 15:19

yum, i can taste it now with custard, i love it with cinnamon, great photos jenny Marzijapan · 2011-11-14: 15:26

It looks so delicious..thanks for the recipe..I make the crust using shortening..will try butter..sometimes I use bought crust..not nearly as good I agree! My last home made apple pie was dry..guess I didn't put enough sugar in the apples..I didn't drop the temp, maybe that was it..I use canned apple filling sometimes, works pretty good.. NellyBly · 2011-11-14: 15:58

<------------No Secret Rob Loves Pie...Cool set love it mouth watering digitalideas · 2011-11-14: 16:52

huuuu i want a peace Jenny well done... Yves51 · 2011-11-14: 17:29

looks delicious! though i prefer bones, arf!! tomie · 2011-11-14: 17:56

Looks fab, what`s a cup roughly in measurements I`d love to try it, we got loadsa apples this year! va000119 · 2011-11-14: 18:00

I REALLY love photography of subjects which make my mouth water. WOW!!! BTW, for those who don't measure in "cups", a cup is 250 ml. 425 degrees is 220, 350 is 175 and a minute is.... well... a minute. stabeez · 2011-11-14: 18:30

That was a real tease for some of us who are "Baking " challenged, Was there ice cream involed ?? Great set , Thanks for sharing !! catdad · 2011-11-14: 18:44

mmmmm....I love apple pie. I'm also impressed that you took the time to make a lattice crust. Looks absolutely delish! :) livelovelaugh · 2011-11-14: 21:35

Jenny! you're a great housewife! Nice! Shaparak · 2011-11-14: 23:10

THAT looks fantastic! Love how you showed the whole pie in all the different stages of preparation. #4 close-up makes my mouth water! lookagain · 2011-11-14: 23:42

Fantastic cake without eggs! :-) deandrade · 2011-11-15: 03:54

mmmm... Yum... that looks delicious! Annbramwell · 2011-11-15: 04:15

My daughter makes a home-made, lattice-top cinnamon apple pie that looks just as good as yours! I love that "bubble of juiciness" in #5!!! Now, for a cup of coffee.... djnana · 2011-11-15: 08:54

this looks soooooooooo yummy onlyricky · 2011-11-15: 09:11

And it was yummy!!!!!!! Yum!! Great report Jenny! danrav · 2011-11-15: 13:06

Please share!!!!!! :- ) beeacooker · 2011-11-15: 23:31

Yummmmmm I want some now :-) mystic1 · 2011-11-19: 15:05

Tagged: apple pie cathat motleycruedelight