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Vegemite is considered as much a part of Australia's heritage as kangaroos and Holden cars. Australian children are brought up on Vegemite from the time they're babies. It is said that Australians are known to travel all over the world with at least one small jar of Vegemite in their luggage, for fear that they will not be able to find it overseas.

Vegemite is made from leftover brewers' yeast extract (a by-product of beer manufacture) and various vegetable and spice additives. It is very dark reddish-brown, almost black, in color, and one of the richest sources known of Vitamin B. It's thick like peanut butter, it's very salty, and it tastes best on toast or as a vegemite sandwich.

Classic Aussie jingle

We're happy little Vegemites, as bright as bright can be,
We all enjoy our Vegemite for breakfast, lunch and tea,
Our mummies say we're growing stronger every single week,
Because we love our Vegemite,
We all adore our Vegemite,
It puts a rose in every cheek.


Happy Australia Day!