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Me serving vegan food prepared by me on the multicultular event in Granada, Spain

2008.01.07
Crepes (harina integral, agua, sal, chilli, garam masala, herbs) con calabacin interior y arroz integral con lentejas verdas. Plato reciclado
vegetal.
Pancakes made of whole wheat flour, water, herbs, garam masala, salt, chilli) with brown rice and green lentins. The plate was the cabbage... recycled :)
Przygotowalem na wielokulturowy dzien placki z cukinia znane wielu mojim znajomym z brazowym ryzem i soczewica. A talerz na spontana wymyslony to liscie kapusty pochodzacej z recyclingu. Najlepszy talerz to taki ktory mozna zjesc haha :)








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