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Mmmmmmmmm.
Liiisa · 2009-05-05: 06:06
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Sounds good.
JenPat · 2009-05-05: 06:11
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Lovely. I've had sugar cane juice in Queensland but I don't recall the salt and lime. (are you sure you aren't drinking Tequila??)
KateR · 2009-05-05: 07:21
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sounds good! (I bet it would be good with tequila1 ;-) )
thisismizb · 2009-05-05: 07:33
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I'm with MizB. Slip in some tequila and I'm willing to try it.
Oweena · 2009-05-05: 11:10
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Looks interesting, but I must say I prefer mine distilled with malt barley, as squeezed out in Scotland, where it's nice and cold...
revenant · 2009-05-05: 12:17
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OK, so everyone commenting on this image is just like me: a dipsomaniac....
revenant · 2009-05-05: 12:17
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Just to demonstrate that I'm weird, my mind went for a Caipirinha instead of tequilla. But, it being Cinco de Mayo, tequilla would be good. Thanks again for the slice of life scene.
moxxxie · 2009-05-05: 12:37
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sounds awesome!
truenic · 2009-05-05: 13:53
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I'm less sophisticated. I was thinking of a lemonade stand.
????? · 2009-05-05: 22:52
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I wouldn't know what y'all are talking about, being a teetotaller and all!! Kate, the lime juice & salt addition is a subcontinental variant, methinks.
SoulCurry · 2009-05-06: 00:53
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Hmm, what everyone except Soul said...
rezinka · 2009-05-06: 03:37
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I adore sugar cane juice with a squeeze of lime or ginger. owwww!
ShangriLa · 2009-05-06: 06:17
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What a machine!
Gallivant · 2009-05-08: 20:22
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