Whilst driving back from the port city of Penang Malaysia last month, we traveled into a small town called Nibong Tebal that offered delightful mouth-watering Chinese dishes without hurting the wallet. Please enjoy these inviting pictures I posted below.
It's a small town called Nibong Tebal in Penang but it is a big draw for food lovers
We decided to try their signature dish - Fried Clams garnished with garlic, chili,onions and fresh parsley. The clams were fresh and moist with her natural flavor; resulting in a rich, luscious and appetizing dish that goes well with steam jasmine rice.
The tender mouth-watering sweet and sour pork with fresh lettuce, parsley and cucumber.
This is a must for all seafood lovers. Their notorious steam scallops with fresh ginger, garlic and chili.
Fried bean curd with toppings of fresh prawn, strips of crab meat, eggs and Cantonese Sauce
Fried 'Kai Lan' vegetables with fresh garlic
For some spicy flavor, we ordered the delicious Fish Head curry. Goes very well with steam jasmine rice.
We ordered the delightful crispy fried lemon chicken that reminds us of our mother's and grandmother's cooking.
Last of all, the incredible and juicy steamed fresh Tiger Prawns, cooked to perfection. Not to be missed !
If you ever drop by to this little town of Nibong Tebal, Penang; this is the place to go . Welcome to Penang Malaysia. This is truly amazing country.