It's satay or sate (pronounced sa-tay) being grilled over small fire.
It's quite different from kebab in that sate is without all veges and onion as in kebab. Sate is plain chunks of chicken or meat grilled over small fire and eaten with coconut + peanut gravy dipping. A side dish of onions and cucumber and ‘ketupat’ are made available with every servings. Some prefer it hot and thus some chili gravy is also served.
Care to join me?




seems like it's answer to lots of things : D