Beef Roll

  • Posted Oct. 29, 2010 by Bee Viewed 1439 times
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Beef Roll stuffed with a Pine Nut/Kalamata Olive/Currant filling

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    2 There are 2 comments, add yours!

    • #
      2010.10.30 Edited

      For this dish, I used a large piece of flank steak - pounded thin - easier to stuff and roll.

    • #
      2010.10.30 Edited

      you know what dear
      i think life seems impossible without meat!
      that was great ....