Chocolat Fraises Couverts

by Brittany Tobin March. 13, 2017 234 views

These sweet beauties were so gorgeous that the title just had to be in French. English just did not do them any justice. 

White, milk and dark chocolate speckled my kitched countertop as I alternated between taste-testing and actually covering the berries. Then came a drizzle and a sprinkle and.... Voilà! La belle bouchée!!

 Chocolat Fraises Couverts

So gorgeous it had to be said in French.

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Helen Hooker 2 years, 6 months ago

Mmm, those look so yummy!

2 years, 6 months ago Edited
Brittany Tobin Replied to Helen Hooker 2 years, 6 months ago

Thank you, Helen! They were for my mother-in-law, but I can attest to the fact that they were DE-lish!! :)

2 years, 6 months ago Edited
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