Popular Broccoli posts on PhotoBlog.com
Sept. 09, 2018
252/365 ~ Morning light
As much as I’m wanting the season to be over, I’m thoroughly enjoying the plants that are thriving in the cooler temperatures.
Aug. 17, 2018
229/365 ~ Good Eats!
As much as I'd like to share more 'cabbage' images (they are gorgeous right now) I am resorting to my daily harvest (aka dinner). I've been nurturing my…
July 06, 2018
186/365 ~ Broccoli Harvest
It is starting to get too hot for broccoli, but for now it is still hanging in there. I spray for aphids every few days. A water spray usually works pretty well…
March 24, 2018
83/365 ~ Romanesco. It's a Wrap.
It seems that I had judged this Italian heirloom brassica of Romanesco broccoli too harshly. I mentioned on day 78, March 19th, that this looked much prettier…
March 23, 2018
82/365 ~ Romanesco Dissection
Today it was time to cut this baby up. It is amazing that it survived the week and still looks so green and fresh. Tomorrow you will get the recipe and the…
March 22, 2018
81/365 ~ Macro: Romanesco Study 4
I waited most of the day for the sun to shine so I could shoot in direct sunlight, but that never happened. It has been rainy and cloudy all day. I tried…
Sept. 08, 2017
Day 172: Broccoli
21-06-17 I don't really understand the stereotype that kids don't like broccoli! I have always loved eating it. All my siblings eat it too, and enjoy doing it!…
Aug. 14, 2017
D20: Chunky Frittata
Another experiment, another attempt to go healthy: the broccoli and corn frittata. Last night, my friend and I decided to attempt astrophotography and…
June 07, 2010
A Good Start
After so much bad weather my vegetable garden seems to be starting out very well! The weeds and the bugs are under control! I'm looking forward to the first…
Jan. 05, 2009
What can I make for lunch tomorrow?
I have a kick-ass recipe for the cheesy biscuits that they serve at Red Lobster. If anybody is interested, let me know, I will post it here. I'd like to be in…
June 01, 2008
Creamy Rich Asparagus Soup
Rich Cream of Asparagus Soup Ingredients (use vegan versions): 2 lbs green asparagus 1 large onion 3 tablespoons olive oil 6 cups veg broth ( I like boullion,…
Jan. 20, 2008
Vegetables and Spaghetti with Pesto
Boiled broccoli, cauliflower and spinach with spaghetti and thin beef strips, stirred through with classic pesto, and then topped with grated cheese. Pesto…