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10.28.09 -Experiment Stew

  • Posted Oct. 28, 2009 by Kelly Viewed 863 times

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Moosewood restaurant's “Chickpea and Artichoke Hearts Stew.” Except I forgot the fresh sage, onions, “sweet” paprika, sweet potatoes and real parmesean cheese. So I used onion flakes, sweet potato casserole from a can and the fake, Publix brand “I'm good for 3 years” kind of parmesean cheese. And still, delicious.

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