Westside Tavern

by Melissa July. 27, 2009 727 views

Beautiful dinner at Westside Tavern [westsidetavernla.com] tonight.

It was our first time there and it was extremely good. Paul had the James Ranch Lamb French Dip (w/caramelized Onions, Horseradish Cream, Rosemary Au Jus on a Soft Roll and sea-salted fries). I had Grilled Prime Flat Iron Steak, which came with the fries but I switched to the whipped potatoes) done just right -medium-rare. We splurged on this gorgeous dessert, Lemon Meringue Pie with an Almond Graham Cracker Crust.

Service was top notch, food was flavorful and well-presented, portions are generous (which they should be because the price point isn't low) and the restaurant is gorgeous.

Could be a new favorite before screenings at Fox and Sony.

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Tamara Harden 10 years, 3 months ago


10 years, 3 months ago Edited
Robel Narte 10 years, 3 months ago

Oh wow ! that looks good! beside the artwork it so delicious to look at ! its a waste to ruin it , love how you capture it! makes me drool! ha ha! thank you so much for sharing!

10 years, 3 months ago Edited
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