Yahtzee............

by Russell Smith February. 28, 2020 343 views

Yahtzee... We have success. This is a loaf of a sourdough whole wheat sandwhich bread. The flavor is great the texture is about what I have in my mind to be correct. The recipe is at the link I have posted. I did omit the yeast because well I wanted to see what it would do without it being added. Added a bit of time to the rise.

So needless to say I am beyond stoked at the second with the results of this and this is also a loaf that I can make anytime and it is "healthy" at 100% whole wheat.

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Lynn F Medley 8 months, 2 weeks ago

Looks so yummy! Great shot!! One another note - you have not posted in awhile sharing you food creations and walks ,, everything ok?

8 months, 2 weeks ago Edited
Russell Smith Replied to Lynn F Medley 8 months, 2 weeks ago

I have a good run of no luck with wildlife photography and not thought about foods as they have been "boring" type foods that I could make with my eyes shut. Life has been busy though.

8 months, 2 weeks ago Edited
Lynn F Medley Replied to Russell Smith 8 months, 2 weeks ago

👍

8 months, 2 weeks ago Edited
Antonio Gil 9 months ago

Love the warm light on this amazing bread. Congrats Russel for both achievements

9 months ago Edited
Russell Smith Replied to Antonio Gil 8 months, 2 weeks ago

Thank you :)

8 months, 2 weeks ago Edited
Steveandjustyna 9 months ago

I LOVE BREAD!!! And Sourdough Whole Wheat is one of my favorites!!! Great photo! Thanks for sharing.

9 months ago Edited
Russell Smith Replied to Steveandjustyna 8 months, 2 weeks ago

Baking is kind of a cross inbetween a zen like state and a mad scientist for me .

8 months, 2 weeks ago Edited
Jay Boggess 9 months ago

Love the way the loaf is lit in this presentation! Looks yummy, to boot!

9 months ago Edited
Russell Smith Replied to Jay Boggess 8 months, 2 weeks ago

:) Thank you .

8 months, 2 weeks ago Edited
Jay Boggess Replied to Russell Smith 8 months, 2 weeks ago

Always a pleasure, Amigo!+1grinning+1

8 months, 2 weeks ago Edited
Benny Law 9 months ago

Congrats, Russell. Looks healthy and yummy.

9 months ago Edited
Russell Smith Replied to Benny Law 8 months, 2 weeks ago

It was healthy and well holds well on the shelf so I am impressed with the recipe.

8 months, 2 weeks ago Edited
Camellia Staab 9 months ago

Looks fantastic. Love the coloring of your shot and the texture. Looks delicious.

9 months ago Edited
Russell Smith Replied to Camellia Staab 8 months, 2 weeks ago

I appreciate it .

8 months, 2 weeks ago Edited
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