Lamb Casserole and Champ

by Shu Fong December. 07, 2008 1513 views

Traditional English lunch.

Adding in the lamb pieces into the pan with onions, carrots and beans.

Irish champ: Mashed potatoes with spring onions cooked with milk and butter.

The completed dish with gravy.

Bon Appetit!

  Be the first to like this post
Join the conversation
0
Be the first one to comment on this post!
Up
Copyright @Photoblog.com