Lady's slipper - An orchid
Tamrind flowers
It is also an acquired taste, flowers and also young tamarind leaves are cooked with lentils, a seasonal delicacy popular for its acrid and tangy taste.
Flowers and tender leaves are processed together or separately, made into a condiment spice powder which go along with many preparations.
Thunburgia mysorensis
Fresh
Turmeric flowers
some flowers look like pitcher plant